Plant species

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red delicious host:ssfruit.cas.psu.edu

Listing 1 - 5 from 5 for red delicious

FPHG -
... , fewer will be needed than on highly scab-susceptible varieties such as Empire, McIntosh, and Red Delicious. The number of fungicides applied on scab-resistant varieties also will depend on the particular ...
ssfruit.cas.psu.edu

FPHG -
... pesticide program must be followed to obtain marketable fruit. Some apple varieties such as Red Delicious and Golden Delicious also are available in various strains. A strain is a mutation of a ... , or both. Some varieties have many strains; for example, approximately 250 different strains of Red Delicious have been described and cultivated. The most common strain difference that the backyard grower ...
ssfruit.cas.psu.edu

FPHG -
... us. Practically speaking, however, the brambles of concern to the home gardener are raspberries (red, black, and purple), blackberries (thornless and thorny), and some of the recently developed hybrids ... highly perishable or often unavailable commercially, so home planting assures a supply of this delicious treat. Plants belonging to the Rubus genus typically have perennial roots with shoots that ...
ssfruit.cas.psu.edu

FPHG -
... part of the calyx. Usually brown, the spot is slightly sunken and often has a red border. A dry or corky shallow rot develops in the flesh beneath the spot. Blossom ... during and shortly after bloom. It has appeared most frequently on Delicious, McIntosh, and Rome Beauty, apples. On stored fruit, especially Delicious, blossom end rot often leads to a moldy core. College ...
ssfruit.cas.psu.edu

FPHG -
... slightly sunken, and usually most numerous on the calyx end. On red-skinned varieties, lesions are dark red to purple. On light-skinned varieties, lesions remain dark green ... applications should not be extended beyond 14-day intervals. Golden Delicious, Jonathan, Rome Beauty, and Stayman, are susceptible. Delicious is somewhat resistant. College of Agricultural Sciences | Extension | Publications ...
ssfruit.cas.psu.edu